Kalamata olives: suppliers and offers
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Used for: Table olives. Main origins: Greece. Also known as Kalamon.
Kalamata, also called Kalamon, is the Greek table olive from Messinia and Laconia in the Peloponnese. Its almond-shaped, deep purple fruit is usually naturally fermented in brine and often sold slit or pitted; Elia Kalamatas is a protected designation of origin.
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Kalamata by origin
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Frequently asked questions
How do I buy Kalamata on olivesuppliers?
Contact a supplier from a live offer, or post one request with the product, quantity, packaging and destination. Matching suppliers send quotes that you compare side by side. olivesuppliers is free for buyers and is not a party to the contract or the payment.
Where do Kalamata come from?
Main producing countries include Greece. Post a request to reach suppliers from these origins.
What should a request for Kalamata include?
Give the variety, colour and preparation, size grade (for example 201/230), whole, pitted, sliced or stuffed, quantity, packaging and drained weight, Incoterm, destination and any certificates you need.